Protection of the educational practice of students of the Standartization and Sertification-149 group

According to the academic calendar, from May 25 to June 6, first-year students of all specialties undergo training. In accordance with the curriculum of each specialty, curators-advisers compiled practical programs.

On June 3, students of the SS-149 group defended their project work on the topic “Comparative analysis of the quality of dairy products of Adal and President” in an online format through the ZOOM platform. Students did a very interesting and considerable work. There was a lot of useful information that would interest every consumer. For their part, students made out the importance of accounting for standards in the manufacture of dairy products.

Publication date :  6/3/2020